Turmeric powder is a spice made from the ground root of the turmeric plant. It has a bright yellow-orange color and a warm, slightly bitter taste with a slight fragrance. Turmeric is commonly used in Indian cuisine, particularly in curries, but also in other dishes throughout Asia and the Middle East. The spice is known for its anti-inflammatory properties and has been used in traditional medicine to treat various conditions such as digestive issues, skin problems, and joint pain.